Lasagna

Ingredients:
* 1 lb of ground beef
* 1 1/2 cup of water
* 32 oz. Ragu
* 1 - 15 oz Cottage Cheese
* 3 cup of Mozzarella Cheese
* 1/2 cup Parmesan Cheese
* 1/4 cup parsley
* 1 tsp. salt
* 1/4 tsp. pepper
* 2 eggs
* 9 Lasagna Noodles (cook extra in case a couple break)

Directions:
1.) Boil noodles according to the directions on the box.
2.) Brown meat in separate pan and drain...then add water and Ragu to meat and let simmer.
3.) Add the remainder of the ingredients in bowl and stir together.
4.) Put 1 cup of sauce in the bottom of a 9X13 in casserole dish.
5) Add three noodles.
6) Add cheese mixture.
7) Alternate sauce, noodles, cheese ending with sauce.
8) Bake at 350° for 30 minutes.

Chicken Dressing Casserole

Ingredients:
* 4 chicken breast boiled and cooled and broke into pieces
* 1 can cream of chicken soup
* 1 can cream of celery soup
* 1/3 cup evaporated milk
* 1-8oz box of Stove Top Stuffing Cornbread Dressing Mix
* 5 T margarine
* 2 cups chicken broth
* Salt and Pepper to taste


Directions:
1) Layer chicken in long casserole dish.
2) Heat soups, milk, salt and pepper and pour over chicken.
3) Melt butter in sauce pan - add broth and stuffing mix - let stand until blended.
4) Put dressing mix on top of chicken and soup.
5) Bake for 30 minutes at 350°

Hi! Can't wait to share recipes...